My Journal Articles

(1) Effect of Expansion Upon Cereal Grains, Oil Seeds, M.A. Williams and S. Baer, "Feedstuffs," May 16, 1964, Vol. 36, No. 20, p. 49.

(2) The Expansion and Extraction of Rice Bran, M.A. Williams and S. Baer, "Journal of American Oil Chemists Society," Feb 1965, Vol. 42, No. 2, pp. 151-155.

(3) Grain Expansion Data Presented, "Feedstuffs," March 12, 1966, p. 49.

(4) Sechage de L'Amande de CoCo Fraiche, D.L. Hertel, M.A. Williams and H. Strop, "Oleagineux," 27 Annee, No. 10, Oct., 1972, pp. 499-502.

(5) Feasibility of Cooperative Whey Processing, Its Impact on the Smaller Cheese Maker, M.A. Williams, "Diary Record," Dec., 1974, pp. 22-23.

(6) The above paper was summarized in a feature article in "Cheese Reporter," 22 Nov 77, p. 7.

(7) Direct Extrusion of convenience Foods, M.A. Williams, "Cereal Foods World," April, 1977, Vol. 22, No. 4, pp. 152-154.

(8) Extrusion, Extrusion, Extrusion, M.A. Williams, R.E. Horn and R.P. Rugala, "Food Engineering," 49, Sept., 1977 (part I), pp. 99-102, and 49, Oct.,1977, (part II), pp. 87-89.

(9) Economical By-Product Recovery, "Food Engineering," Nov., 1978, pp. 86-87.

(10) Computer Helps Packer Decide Feasibility of Rendering Operation, "Meat Processing," May, 1983, pp. 26-28.

(11) Description of Anderson International's Vector Shaft Analysis Technique, M.A. Williams, "Oil Mill Gazetteer," March, 1983, Vol. 87, No. 9, pp. 36-38.

(12) Complete Fat Rendering Plant Loop and Logic Control With a Programmable Controller, M.A. Williams, in "Proceedings of the Second Annual Control Engineering Conference," Control Expo 83, pp. 73-78.

(13) Above paper was reviewed by editor Andrea Saxer, in "PC User," Sept.-Oct., 1983, pp. 17-18,.

(14) High-Tech Rendering, "Meat Processing," May, 1983, pp. 26-28.

(15) "The National Provisioner," Dec. 3, 1983, 13-14.

(16) The Preparation of Floating and Sinking Fishfeeds by Extrusion, M.A. Williams, "Infofish Marketing Digest," No. 4, April 1986, pp. 43-44.

(17) Extrusion Technologies Provide Feed Tailored to Individual Needs, M.A. Williams, "Agribusiness Worldwide," June, 1986, pp. 10-11 and 16.

(18) Extrusion Preparation for Solvent Extraction, M.A. Williams, "Oil Mill Gazetteer," Nov., 1986, Vol. 91, No. 5, pp. 24-29.

(19) C.V. Sirur, Integrated Expander (Extruder) Technology, in Chapter 23:295-322, in "Hand Book on Rice Bran," compiled by B.M. Sheth, published by the Solvent Extractors' Association of India, Bombay, 1987.

(20) A Cooker-Extruder for Deallergenation of Castor Bean Meal, J. Horton and M.A. Williams, "Journal American Oil Chemists' Society," Vol. 66, No. 2, Feb., 1989, pp. 227-231.

(21) Extrusion of Rice Bran, M.A. Williams, in "Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs," T. H. Applewhite, ed., American Oil Chemists Society Press, Champaign, IL, 1989, 100-102.

(22) "Production of Extruded Pet Foods," M.A. Williams, in "Proceedings of the World Congress on Vegetable Protein Utilization in Human Foods and Animal Feedstuffs," T. H. Applewhite, ed., American Oil Chemists Society Press, Champaign, IL, 1989, pp. 171-174.

(23) Expanders for High-Oil Seeds, M.A. Williams, "Oil Mill Gazetteer," Vol. 95, No. 3, Sept., 1989, pp. 10-12.

(24) Extrusion of Oilseeds to Improve Oil Recovery, E.D. Lusas, L.R. Watkins and M.A. Williams, poster paper presented at UPADI (Pan American Federation of Engineering Societies), 24 Aug 90.

(25) Using Expanders to Improve Extractability, M.A. Williams, "INFORM" (International News on Oils, Fats and Related Materials), 1, Nov., 1990, pp. 959-963.

(26) Preparacion de Alimentos Balanceados por Extrusion, M.A. Williams, in "Extrusion en Alimentos Balanceados Memorias del Seminario," Guadalajara, Mexico, 1990, pp. 52-55.

(27) Placing Expanders and Screw Presses Under Automatic Controls: Some Entry Level Systems, M.A. Williams, "Oil Mill Gazetteer," 96, No. 12, June, 1991, pp. 38-40.

(28) Extruded starter pig feed, M.A. Williams, "Feed Management," 42, No, 6, June, 1991, pp. 20-22.

(29) Progress in Aquafeeds in Tahiti, G. Cuzon and M.A. Williams, "Feed International," 14, No. 1, Jan., 1993, pp. 10-14.

(30) Adjustable-Jaw Expander, M.A. Williams, "Feed Management," 44, Dec., 1993, pp. 25-26.

(31) Preparation of Oilseeds to Improve Extraction of Fats, M.A. Williams, "Extrusion Communique," 6, Dec., 1993, pp. 12-14.

(32) Extrusion Preparation for Oil Extraction, M.A. Williams, "INFORM" (International News on Oils, Fats and Related Materials), 6, March, 1995, pp. 289-293.

(33) Advancement of Processing Hardware, M.A. Williams, "Oil Mill Gazetteer," 101, July, 1995, pp. 20-24.

(34) Using Expanders to Improve Oilseed Extraction, M.A. Williams, "Aniame," Vol. 4, No. 19, Dec., 1995, pp. 30-34.

(35) Using Expanders to Improve Oilseed Extraction, M.A. Williams, "A & G" (Aceites y Grases), Sept., 1995, pp.288-296.

(36) Principles of Interrupted Flight Expander, M.A. Williams, "Extrusion Communique," March-April, 1996, pp. 6-7.

(37) More Efficient Oilseed Processing with the Adjustable Jaw Expander, all in Chinese in a Chinese Journal, "China Grain & Oilseed," Watt Publication, Vol. 2, No. 1, 1 Sept., 1996, pp. 32-34.

(38) Maintaining Expellers and Expanders for Top Performance in the Processing of Oilseeds, J.F. Crawford, J. Frey and M.A. Williams, "INFORM" (International News on Oils Fats and Related Material) Nov.,1996, Vol. 7, No. 11, pp. 1199-1202.

(39) High-Shear Extrusion adds Flexibility to Oil Milling, M.A. Williams, "Feed Tech," 1997, vol. 1, No. 3.

(40) Shrimp Rations for the Future, by Gerard Cuzon, Ph.D. and Maurice Williams, "Feed International," vol 22, pp 19-23.

(41) Preparation of Aquaculture Feeds, M.A. Williams, "Aquaculture Magazine," editor David Creswell, Australia.

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